THE LATEST NEWS FROM THE BOOKSHOP…
We love this historical calendar depicting the Age of Sail in Port Williams! ⛵️Local historian Ken Bezanson created this lovely calendar to share the history of the town, with profits from sales benefitting the Port Williams Baptist Church. They’re selling quickly, so grab your copy soon!
Lots of beautiful seasonal cards arrived today with the snow! ❄️
Many thanks to Kennedy Prints for this beautiful gift to the shop! We can’t wait to hang it! #printpower #sojournertruth
In honor of Remembrance Day the store will be closed on Sunday. We thank our soldiers for their service.
Kathy Page is this year’s winner of the @writerstrust award for her novel Dear Evelyn! Find your copy of this emotional story here, and let us know what you think
Check out this interview with local author Bretton Loney on his new book, The Last Hockey Player, and stop by tomorrow to get a signed copy! Reading & Signing with Bretton Loney: The Last Hockey Player
Looking for a gift for the #littlefeminist in your life? We’ve got toys and books aplenty newly arrived from Mudpuppy!
If you weren’t able to get a copy of The Preservation Kitchen by Paul Virant during his sold out Devour The Food Film Fest workshop, it’s now back in stock! An excellent guide for all types of canning and food preservation.
We have treats and tales aplenty for all ghosts and ghouls today! Happy Halloween!
Looking forward to this reading with the incredible George Elliott Clarke!
Happy Halloween! We’ll have all kinds of sweets and treats waiting at the shop, so come by all day Wednesday for trick-or-treating and to find a scary tale or two for your evening reading 🧛♀️🧟♂️🧙♀️
We still have a few copies remaining of Ship to Shore, the late, great John Bil’s essential guide to seafood! Find a copy at the Al Whittle Theatre on your way to see the short film celebrating his life and achievements. Devour The Food Film Fest
Lots of lovely cards back in stock from @arquoisedesign, made right here in the Valley! Send your pen pals and distant friends a piece of Nova Scotia
What a fantastic workshop with Meathead Goldwyn yesterday – not to mention his barbecuing at the Wolfville Farmers’ Market today! If you missed out on grabbing a signed copy of his book, we’re now taking orders, and Meathead himself will send you a signed and personalized bookplate if you contact him at firstname.lastname@example.org ! 🥩
The heat is on with Meathead Goldwyn at Troy for his workshop on barbecue myths and tips! His cookbook has been moving fast, so grab one while you can! Devour The Food Film Fest
It’s a full house here at the Wolfville Farmers’ Market with Paul Virant for his workshop on preservation! Following the event Paul will be signing his cookbook The Preservation Kitchen – if you can’t make it today, we’ll have copies available at the shop! Devour The Food Film Fest
This evening’s Opening Gala for Devour The Food Film Fest is curated by Sam Kass, former White House chef and author of Eat a Little Better. Sam will be signing copies of his cookbook following a screening of Jiro Dreams of Sushi – see you there!
We’re so taken by these sweet Wolfville prints, newly arrived at the shop from local artist Kayoung Heo! Perfect as an addition to any local art collection, or as a keepsake to remember your time spent in our lovely town.
Welcome Devour attendees! The Box of Delights is the official bookseller for Devour The Food Film Fest, and our shelves are fully stocked with festival chefs’ tantalizing cookbooks. Find us on Main Street, just a few doors down from the Al Whittle Theatre #devourfest #eatitup #doitinwolfville